What Is al-Mashghoutha?
interrogative article
1 min read
It is a popular dish known in the southern region of the Kingdom of Saudi Arabia. Al-Mashghoutha consists of flour mixed with water, laban, milk, and a pinch of salt and is served hot with honey, ghee, and dates.
Al-Mashghoutha is one of the dishes served during special occasions, family gatherings, and big celebrations like weddings and festivals. It is mainly a winter dish, providing the body with energy and warmth due to its nutritious elements and high-calorie content.
Traditional dishes made from ghee, wheat, honey, and laban hold significant social, nutritional, and historical value in the southern region. Despite the variety of modern foods, families still cherish their traditional dishes in this region.
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